French onion soup with croutons
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Recipe by: david
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 ea Medium onions 1/2 t Kitchen Bouquet
2 ea Chicken boullion cubes 2 ea Beef bouillion cubes
1 qt Water
Slice onions finely, sautee in butter until tender. Add water,
boullion cubes, and Kitchen Bouquet. Simmer 20 minutes, add croutons
and serve. Toast bread slices under broiler. Spread with butter,
salt, pepper, garlic, paprika and Parmesan cheese. Dice. Mrs. John P.
Elberti
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