French style swiss chard
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Recipe by: cassandra
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 c Coarsley shredded swiss
-chard
2 Cloves garlic, minced
1 tb Olive oil
4 tb Grated sapsago or parmesan
-cheese
Saute the chard and garlic in the olive oil until wilted, about 5
minutes. Sprinkle with the cheese and serve immediately. Typed in
MMFormat by cjhartlin#msn.com
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