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See below ingredients and instructions of the recipe
2 Lemons; white pith removed
1/2 c Water
1/4 c Simple syrup*
1 1/2 c Crushed ice
Recipe by: Ed Kasky Preparation Time: 0:10 Place 2 lemons, simple
syrup, and water in a blender with top on and blend at medium speed
until lemons are liquefied. Add ice and blend on high until pureed
(3 to 4 minutes). Serve in a tall glass with a straw and iced tea
spoon and garnish with a lemon wheel.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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