Fresh herb butter
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Recipe by: irmeli
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pt Heavy Cream -Parsley Dill, combined
1 ts Chopped Fresh Chives, 1/4 ts Salt
Place cream in a mixing bowl and beat with electric beater until water
separates from a solid mass. Pour off the liquid, season the butter
with herbs and salt, and spoon into a decorative dish. Excellent
served with fresh vegetables, potatoes, or rice.
Yield: approx. 8 oz.
Recipe By : Spoonbread Strawberry Wine - ISBN 0-385-47270-6
From: Dan Klepach Date: 04-28-95 (159) Fido:
Cooking
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