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Recipe by: nathaniel
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See below ingredients and instructions of the recipe
Fresh sweet cherries
Assorted cheeses (Cheddar,
Swiss, Gouda, Kuminost)
Sweet gherkins, thickly
-sliced
Salami, thinly sliced
Cream cheese
Horseradish
Parsley
Wash cherries just before serving and put into a serving bowl. Cut
some of the Cheddar and Swiss cheeses into 1/2 inch cubes and put,
along with sliced gherkins, onto party picks. Slice remaining
cheeses. Soften cream cheese at room temperature and season with a
small amount of horseradish. Spread on salami slices and shape into
cornucopias, fastening with wood picks. Garnish with parsley.
Arrange all appetizers on a large try with the cherries. Typed in
MMFormat by cjhartlin#msn.com Source: The Culinary Arts Cookbook.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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