Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 Bacon slices, cut into piece
1 c Carrot, shredded or finely c
1/2 c Onion, chopped
1/2 c Celery
1/2 c Peas, cooked
3 c Rice, cold, cooked
3 ts Soy sauce
1/4 ts Salt
1/3 c Green onion, chopped

Put bacon, carrot, onion and celery into frying pan. Saute until
onion is soft and clear. If it appeard dry, add some cooking oil, 1
tbsp at a time. Add green onion, Saute another 1 or 2 minutes. Add
remaining ingredients. Saute until heated through. Check for salt.
If you are not using soy sauce, you may need more salt.

Browse by categories