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Recipe by: dylian
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--------------------FROSTED BANANA POPS-------------------------
6 Firm bananas 1 c Chocolate sauce
12 Posicle sticks or molds 1/2 c Shredded coconut
-------------------PEANUT BUTTER BANANAS------------------------
6 Firm bananas Chopped nuts or crunchy
12 Popsicle sticks or molds -cereal
1/2 c Sweetened condensed milk 6 tb Peanut butter
FROSTED BANANA POPS: Peel bananas, cut in half to make a banana pop.
Dip bananas in chocolate sauce, then in the coconut to cover. Wrap a
plastic tie bag around the banana, leaving the stick out. Use a twist
tie to secure bag around stick and freeze.
PEANUT BUTTER BANANAS: Cut bananas in half and place a wooden stick
in each banana. Mix peanut butter and milk until mixture is smooth.
Roll the bananas first in the milk/PB mixture, then in the crunchy
mixture. Cover with plastic and freeze.
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BIRNES
FOUND BY FRAN MCGEE
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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