Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

----------------KEYWORDS: SALADS, SJK, WALNU---------------------

----------------SOURCE: MY MOTHER'S RECIPE C---------------------
Newspapers from the 40's to -70's

--------------------FROM : SALLIE KREBS-------------------------
Serves 6 lucky people 1/2 c Finely diced celery
1 c Hot water 1 T Chopped pimento
1 pk Lime-flavored gelatin 1/2 c Chopped walnuts
1 ea No. 2 can crushed 1/3 pk Cream cheese
-pineapple, undrained 1 T Mayonnaise
1 c Cottage cheese 1 t Lemon juice

Pour hot water over gelatin- stir until dissolved. Chill, stirring
occasionally, till consistency of unbeaten egg white. Add pineapple,
next 4 ingredients. Pour into 8" x 8" x 2" cake pan. Chill until
firm. Frost with combined cheese, mayonnaise, and lemon juice. Cut
into squares; arrange on greens; garnish with walnut halves. Makes 6
servings.

Submitted By SALLIE KREBS On 03-04-95

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