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Recipe by: nader
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See below ingredients and instructions of the recipe
1/2 c Firmly packed brown sugar
1/2 c Peanut butter
1/2 c Corn syrup
1 c Roughly chopped peanuts
4 c Kellogg's Corn Flakes
1 c Chocolate chips,melted
Combine sugar,peanut butter and corn syrup in a large saucepan.Cook
over medium heat until mixture starts to bubble,stirring
constantly.Remove from heat; stir in peanuts and corn flakes,using
two forks to mix thoroughly. Press warm mixture evenly and firmly
into buttered rectangular pan.Spread roughly with melted chocolate
and cool. Cut into squares when firm.
From box of Kellogg's Corn Flakes
Typed by G.Major 07 595
Submitted By GEORGINA MAJOR On 07-06-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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