Fruit cocktail cake (m_c-tx)

"Discover how to cook this cake recipe. Bakery recipe for free. Delicious healthy recipe. Bakery recipe, cooking tips and food recipe. Easy cake recipe!"
Recipe by: vitalie

Rate this recipe (5 votes)

789 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Box yellow cake mix 2 c Flaked coconut
17 oz Fruit cocktail-do not drain 1/2 c Packed brown sugar
2 Large eggs

----------------------------------TOPPING----------------------------------
1/2 c Evaporated milk 1/4 lb (1 stick) butter
1/2 c White sugar

In a large bowl combine cake mix, fruit cocktail and liquid, eggs and 3/4
cup coconut. Blend well and pour into 9" x 13" x 2" pan. Sprinkle with
brown sugar. Bake 45 minutes at 325 or until cake springs back when
pressed gently. Meanwhile in small pan, heat milk, white sugar and butter.
Boil 2 minutes, remove from heat and stir in remaining 1 1/4 cups coconut.
Spoon over hot cake in pan. Serve warm or cold. Really good and moist.