"Jamie Oliver recipe - Discover how to cook the celebrity chef recipe. Delicious chef recipe explained by Jamie Oliver. Healthy chef recipe. Easy, quick and recipe free!"
Recipe by: joel-robuchon
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Crust-
1/2 cup powdered sugar
1 cup margarine, softened
2 cups flour
Citrus Topping-
1 cup pineapple juice
2 Tbls. cornstarch
1/2 cup sugar
1 Tbls. lemon juice
Sauce-
8oz. cream cheese
1/3 cup sugar
1 tsp. vanilla
Toppings-
blueberries, pineapple, strawberries, cantaloupe, cherries, honeydew, kiwi fruit, bananas, or any fruit of your choice-cut into bite-size pieces
Combine the powdered sugar, margarine, and flour and press into a 10x14 deep pan or larger size. Bake at 350 degrees F. for 10 minutes.
Citrus Topping-
While the crust is baking, combine the pineapple juice, cornstarch, sugar, and lemon juice and cook til thick. Let cool.
Sauce-
Beat the cream cheese, sugar, and vanilla together. Pour over the crust while its still warm.
Toppings-
Top with your favorite fruits cut into bite-size pieces. Pour the citrus topping over the top of the fruit to keep fruit from browning. Refrigerate!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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