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Recipe by: keren
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See below ingredients and instructions of the recipe
2/3 c Sugar
1/2 c FRY's Cocoa
1/2 c Water
1/2 c Margarine
1 ts Vanilla
Combine sygar and cocoa in a small saucepan. Stir in water. Cook and
stir over medium heat until mixture comes to a boil. Reduce heat and
boil gently for 3 to 4 minutes. Remove from heat. Stir in margarine
and vanilla. Cool. Makes about 1 1/3 cups.
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