Gedunstetes weisskraut (skillet cabbage)
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Recipe by: elionnette
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 T Vegetable Oil 1 ea Onion; Small, Chopped
3 c Cabbage; Finely Shredded 1/2 t Salt
1 c Celery; Chopped 1/4 t Pepper
1 ea Green Pepper; Small, Chopped
Heat the oil in a large frypan about 20 minutes before serving time.
Add ingredients and cook over medium to low heat about 15 minutes.
Stir often. Cover pan during the last 5 minutes of cooking time. Stir
once or twice. Serve immediately. (Vegetables will be crisp.)
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