Gegrillte bratwurst (grilled bratwurst) - german recipe
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Recipe by: anibal
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
6 bratwursts
12 oz (1 can) beer
1 onion,med., chopped
6 peppercorns
4 cloves
6 hard rolls
Place bratwursts, beer, onion, peppercorns, and cloves in a 3-quart
saucepan. Simmer for 20 minutes. Drain. Grill bratwursts 2 to 5
inches from charcoal about 10 minutes, until browned. Sprinkle with
water to form a crisp skin. Serve in hard rolls with Dusseldorf-style mustard.
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