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Recipe by: leonette
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See below ingredients and instructions of the recipe
4 onions, -- sliced
4 TB butter
4 c vegetable stock
1 c white wine
: Salt
: Pepper
2 TB fresh herbs, -- chopped
: Cornbread
: Cheese
In large sauce pan place onion and butter. Saute until soft. Add
stock, wine, salt, pepper and herbs. Simmer for about 35 minutes. In
serving bowl place cornbread and sprinkle with cheese. Pour over
soup. Serve.
Recipe By :FROM MY GARDEN Show #5529
Date: Wed, 16 Oct 1996 14:24:40
~0400
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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