German chocolate upside down cake
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Recipe by: guyleine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Pecans; chopped
1 c Coconut
1 pk German Chocolate cake mix
1 lb Powdered sugar; sifted
8 oz Cream cheese; softened
1/2 c Margarine; softened
Grease and flour 9x13 cake pan. Put coconut and pecans
in bottom of pan. Mix cake mix according to directions
on box. Pour over nuts and coconut. Mix cream cheese,
butter and sugar; drop by spoonfuls on top of cake.
Bake at 350~ for 45 minutes or until done.
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