German turkey salad
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
----------------KEYWORDS: SOUR, MUSTARD, TOM---------------------
1 lb Turkey, thinly sliced into Sugar
-strips 1 c Mayonnaise
3 ea Apples, peeled and cored 2 t Duesseldorf mustard
3 lg Gherkin pickles 2 t Tomato paste
10 ea Cooked, cooled potatoes 2 T Sour cream
Lemon juice
Slice the apples, pickles and potatoes into strips and add turkey.
Season with lemon juice and a little sugar. Toss to mix well.
Meanwhile, add mayonnaise, mustard, tomato paste and sour cream
together. Mix together and chill for at least 1 hour. Garnish with
tomato wedges and quartered hardboiled eggs. Serves 6. Origin:
Sharon Stevens. Shared by: Sharon Stevens, Jan/95.
Submitted By SHARON STEVENS On 01-24-95
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