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Recipe by: annaÏk
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See below ingredients and instructions of the recipe
4 tb Lemon juice
1/4 c Beef ; no-fat bouillon
2 tb Soy sauce
1/2 ts Sugar
1 ts Ginger; grated
Makes about 1/2 cup. Chill well and serve over greens or sliced cukes
and tomatoes. FROM: JEANETTE MURCH
(PNNN10B)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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