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Sharon Stevens -preserved ginger
1 c Light cream cheese 2 ts Honey
2 tb Orange juice 1 ts Grated orange rind
2 tb Ginger marmalade or chopped
In food processor or with mixer, blend cream cheese, orange juice,marmalade
and honey until smooth and fluffy. Mix in orange rind. Makes about 1-1/4
cups.
Origin: Canadian Living, December 1991. Shared by: Sharon Stevens.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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