Gingerbread with sauce

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Recipe by: bronislas

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/3 c Butter Buds. -- liquid, or
1/2 C
Promise UFF margarin
1/2 c Molasses
1 ts Ginger
2 ts Allspice
2 ts Cinnamon
2 ts Nutmeg
2 ts Baking Soda -- dissolved in
1 C
Boiling water
1/2 c Sugar -- or 1/4 C sugar +
3 Pkts Sweet 'N Low
2 1/2 c Flour
2 Egg Beaters. 99% Egg
Substitute -- 1/2 C

Optional Vanilla Sauce Or Caramel Sauce Recipes To Follow.

Cream Butter Buds and sugar. Add remaining ingred.; add Egg Beaters
last. Bake in a bundt or tube pan that has been sprayed with a
non-fat cooking spray. Bake 35 - 40 min. at 350 deg. F. Serve warm
with the sauce of your choice.

This cake is very good!

Recipe By : Butter Busters Cookbook by Pam Mycoskie

From: Stephanie Da Silva