Golden glow pork chops
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Recipe by: chibolette
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
5 ea Pork chops
1/4 c Brown sugar
1/2 ts Ground cinnamon
1/4 ts Ground cloves
8 oz Can tomato sauce
29 oz Can cling peach halves
1/4 c Vinegar
Salt and pepper
Lightly brown pork chops on both sides in large skillet or
slow-cooking pot with browning unit. Pour off excess fat. Combine
brown sugar, cinnamon, cloves, tomato sauce, 1/4 cup syrup from
peaches, and vinegar. Sprinkle chops with salt and pepper. Arrange
chops in slow-cooking pot. Place drained peach halves on top. Pour
tomato mixture over all. Cover and cook on low for 4 to 6 hours.
Recipe By :
From: Stephanie Da Silva
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