Main Ingredients:

See below ingredients

Cooking Preparation of the Recipe:

1/3 c Butter
1 c Sugar
2 ts Baking powder
1 ea Chocolate, unsweetened, squares
1 ts Vanilla
2 ea Egg, well beaten
1 1/2 c Flour
1/2 c Milk
1 tb Butter
Cream the 1/3 cup butter and sugar together, add the well beaten
eggs and mix well. Sift flour and baking powder and add alternately
with the milk to the first mixture. Put 1/3 of mixture into a bowl and
add the 1 Tbsp of butter and chocolate which have been melted
together. To the white batter, add the vanilla. Drop white batter,
then chocolate, by spoonfuls into a well-greased, deep cake pan and
bake at 350 degrees F about 40 minutes.

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