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Recipe by: sylvie-anne
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See below ingredients and instructions of the recipe
3 md Tomatoes, seeded chopped
1/2 c Green onions, sliced
1/2 c Green bell pepper, chopped
2 tb Lime juice
2 tb Cilantro, snipped
1 tb Jalapeno chile, chopped
1 ts Garlic, finely chopped
1/2 ts Salt
Mix all ingredients. Makes about 3 1/2 cups Salsa.
Recipe by Rich Harper
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Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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