Goose barbecue
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Recipe by: fawn
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Main Ingredients:
Prepare Chesapeake Bay Barbecue Sauce: 1/4 cup butter1 cup catsup 1/2 cup sugar 1 lemon (juiced) 1 tsp. Worcestershire sauce 1 small onion (finely chopped)Salt, pepper, garlic powder, tobasco sauce to taste
Cooking Preparation of the Recipe:
Put meat in sauce and heat 30 minutes at 200 degrees.
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