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Recipe by: epona
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See below ingredients and instructions of the recipe
2 c Applesauce
24 Graham crackers
1/4 lb Butter, melted
1 c Sugar
2 ts Cinnamon
2 Egg whites
Chopped nuts
A Great Favorite with Children:
Roll crackers into crumbs and combine with butter, cinnamon, sugar.
Put 1/2 of mixture into square cake pan. Spread with applesauce, and
then rest of crumb mixture. Spread with stiffly beaten egg whites and
sprinkle with chopped nuts. Bake 1 hour in slow oven. Serve with
plain cream or whipped cream sweetened and flavored. Serves 4.
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