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See below ingredients and instructions of the recipe
1 c Butter Or Margarine
3/4 c Brown Sugar
3/4 c Granulated Sugar
1 ts Vanilla
1 c Peanut Butter, Creamy Or
Chunky
2 Eggs, Beaten
1 1/4 c All-Purpose Flour
1 c Bran
3/4 c Rolled Oats
2 ts Baking Soda
1) Melt butter. Beat together with the sugars, vanilla, peanut butter
and eggs. 2) In a separate bowl, combine the flour, bran, oats, and
baking soda. 3) Stir mixture into butter mixture. 4) Drop by
teaspoons onto ungreased cookie sheet. 5) Bake at 350 degrees for
15-18 minutes. 6) Remove to a rack to cool.
Recipe By :
From:
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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