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Recipe by: zilong
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See below ingredients and instructions of the recipe
1 qt Rolled oats
1 c Rolled wheat
1 c Rolled rye
1 c Rolled barley
1 ts Nutmeg
3/4 ts Cinnamon
1 1/4 c Honey
3/4 c Sterling oil (vegetable oil)
1 1/2 c Assorted nut, chopped
Toss grains and spices, mix well. Mix honey and oil thoroughly and blend in
the mixture of grains spices. Spread on a sheet pan and toast in a 300
degree oven. (times vary-toast until a light-dark golden brown) Let cool on
the pan thoroughly and store in an air tight container. While the mixture
is cooling toss in raisins /or other dried fruit like dates, or what ever
you would like.
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