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Recipe by: aram
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See below ingredients and instructions of the recipe
3/4 lb Tomatoes, chopped
1 lg Red bell pepper, chopped
1/4 lb Feta cheese, crumbled
2 tb Dry white wine
1 tb Thyme
6 Green onions,chopped
1/2 c Olive oil
3 lg Garlic cloves,minced
1/2 c Kalamata olives, chopped
1/4 c Lemon juice
3/4 lb Pasta, cooked
3/4 lb Bay shrimp, cooked
Mix first 10 ingredients in large bowl. Add pasta and shrimp and
toss to blend. Season to taste with salt and pepper. Submitted By
NPXE12B#PRODIGY.COM (REBEKAH BURDETT) On THU, 6 JUL 1995 022324 GMT
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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