Green beans in wine sauce
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Recipe by: selene
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 c Green beans, cooked
3 sl Bacon -- diced
1 md Onion -- sliced
3 tb Sugar
2 ts Cornstarch
3 tb Tarragon vinegar
1/2 c Sherry
Saute bacon and onion. Add sugar, cornstarch, vinegar and wine. Cook
until thickened, stirring constantly. Pour over hot beans; serve.
Recipe By : The Little Mountain Bean Bible Cookbook
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