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Recipe by: viva
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See below ingredients and instructions
2 (4 ounce) cans chopped green chiles, drained
2 cups milk
4 eggs
4 cups (16 ounces) shredded Cheddar cheese
1 cup Bisquick
Sprinkle chiles and cheese into a greased 9-inch pie plate. Beat remaining ingredients until smooth;
pour over chili mixture. Bake in preheated 425 degree F oven until knife inserted in center comes out
clean, about 25 to 30 minutes. Let stand 10 minutes before cutting.
Serve with sour cream or guacamole. Makes its own crust.
Green Chile Pie 508
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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