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Recipe by: lotfi
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See below ingredients and instructions of the recipe
2 tb Oil or lard 1 c Water
1 ea Clove garlic (optional) 1 c Diced green chili
1/2 c Minced onion (optional) 1 ea Salt to taste
1 tb Flour
In oil in a heavy saucepan, saute' garlic and onion. Blend in flour
with wooden spoon. Add water and green chili. Bring to a boil and
simmer, stirring frequently, for 5 minutes. From: Carl Berger
(Cooking Echo) Submitted By LAWRENCE KELLIE On 11-11-94
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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