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Recipe by: ngotti
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See below ingredients and instructions of the recipe
1 Head green leaf lettuce
5 Finely chopped green onions
Salt
Oil lemon dressing
Wash dry lettuce. Shred it finely. In a salad bowl, combine with
the green onions a little salt. Sprinkle with the dressing toss
well.
Ayla Esen Algar, "The Complete Book of Turkish Cooking"
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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