Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 Green peppers 2 tb Brown sugar
Water,salted,boiling 1/4 c Catsup
1 cn Pork and beans(21oz) 1 ts Mustard,prepared
6 Smoked link sausages,chunks Cheddar cheese,grated(opt)
1 ts Onion,minced,dried

1. Cut tops off green peppers; remove seeds and membranes. 2. Steam
pepper shells over boiling salted water 5 minutes; drain. 3. Combine
remaining ingredients except cheese in a bowl; fill pepper shells
with this mixture. 4. Place filled shells in ovenproof casserole;
bake in preheated 350'F. oven 20 minutes. 5. Top with desired amount
of cheese if you like; serve at once.
Submitted By BOBBI ZEE On 04-16-95

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