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Recipe by: dasca
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See below ingredients and instructions of the recipe
1 1/2 lb Ground beef
1/2 ts Garlic powder
1/2 ts Onion powder
Salt and pepper
4 Kaiser rolls, split
1/4 c Reserved sauce for Sweet
-Heat Chicken Wing
4 sl Tomatoes from Minted Tomato
-Salad
Combine the ground beef, garlic powder, onion powder, salt and
pepper. Form into 4 burgers. Grill or broil the burgers close to a
hot flame, turning once, until done as desired, 10 to 15 minutes
total. Lightly toast the rolls by placing them, opened up, near the
fire for a minute. When the burgers are done, mix the reserved sauce
again and dip the burgers into it. Place each burger on a roll and
drizzle any remaining sauce over top. Top each burger with 1 slice of
the reserved tomato.
Recipe By : Dinner's Ready
From: Meg Antczak Date: 06-28-95 (21:12) (159)
Fido: Cooking
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

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