"grilled" glazed tuna steaks

"Discover how to cook this fish recipe. Fish recipe for free. Delicious healthy recipe. Fish recipe, cooking tips and food recipe. Easy and quick fish recipe!"
Recipe by: severiano

Rate this recipe (1 votes)

315 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/3 c Dry Sherry 1 cl Garlic Minced
1 tb Minced Gingerroot 1 lb Tuna Steaks Cut Into 4
1 tb Low Sodium Soy Sauce Pieces
1 ts Honey

Combine Sherry, Gingerroot, Soy Sauce, Honey and Garlic in A 1 Cup Glass
Measure. Microwave Uncovered At High 1 Min. OR Until Mixture Boils.
Cool Slightly. Place Tuna in An 11 X 7 X 1 1/2 in. Baking Dish. Pour
Marinade Overtuna. Cover and Chill 2 Hours. Remove Tuna From
Marinade, Reserving Marinade. Preheat A 10 Inch. Browning Skillet At
High For 8 Min. Arrange Tuna On Hot Browning Skillet With Thickest
Portions To Theoutside. Microwave Uncovered At High For 2 Min. Turn
Steaks Over and Baste With Marinade. Microwave At High For 1 1/2 To 2
Min. Let Stand Covered 2 Min. Serve Immediately With Warm Marinade.
(May Also Grill Outdoors.)