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Recipe by: marie-marlene
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See below ingredients and instructions of the recipe
1/4 c Lemon juice 1 T Vegetable oil
2 T Soy sauce 2 Cloves minced garlic
Mix all ingredients and use to marinate 1 1/2 lb of fish for 1 to 2
hours. Grill in a basket over charcoal until fish flakes easily.
Serve with lemon slices. (I like cod fillets best.)
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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