Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Soy sauce
1 tb Sesame seeds
1/4 c Dry white wine
1 md Onion,chopped
1/2 c Green onion,chopped
1 cl Garlic,crushed
1/2 ts Ground ginger
3 lb Beef sirloin, cut into thin
Strips
2 lg Green peppers, cut into
Squares, blanched
20 lg Mushroom caps
16 Cherry tomatoes

For marinade,place soy sauce,sesame seeds,wine,chopped onions, garlic
and ginger in blender jar;blend well.Place meat in a large glass or
enamel bowl and pour marinade over.Marinate several hours or
overnight,stirring occasionally.Just before cooking,remove meat from
marinade and drain,reserving marinade. Thread meat on
skewers,alternating with green pepper pieces,cherry tomatoes and
mushroom caps.Brush with cooking oil.Grill to desired
doneness,basting with marinade several times during cooking.Leftover
marinade may be heated and served as a sauce at table.

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