Grilled striped bass with garlic and basil
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Recipe by: mamar
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Striped bass fillet 4 Cloves garlic, finely
3 T Oil -chopped
-juice o' 1 lemon 2 T Chopped fresh basil
4 To 6 tbs butter -dash of cayenne pepper
Marinate the fish in the oil and lemon juice for at least 30 min
before grilling. Grill for 10 to 15 min, turning only once. Time
depends on the thickness of your fish. Heat the butter and stew the
garlic for 3 min stirring constantly to make sure it doesn't brown.
Add the basil, cayenne pepper and remove from the heat. Either pour
the garlic butter over the fish observe it in a gravy boat on the
side.
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