"Discover how to cook this vegetables recipe. Recipe free. Delicious healthy recipe. Vegetables recipe, cooking tips and food recipe. Easy and quick vegetables recipe!"
Recipe by: eleoza
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See below ingredients and instructions of the recipe
4 Bulbs fennel, cut into
-quarters lengthwise and
-skewered
2 Bunches thin carrots,
-scrubbed
2 Bunches beets, peeled
-and sliced
10 Baby artichokes, boiled
-until tender cut in half
2 Heads radicchio, quartered
-and skewered
Olive oil for brushing
Salt freshly ground pepper
Heat grill to medium hot. Brush vegetables with oil and season with
salt and pepper. Grill all vegetables except radicchio for 10 or 15
minutes, or until tender. Grill radicchio for 2 to 3 minutes. Serve
warm or at room temperature.
Martha Stewart Living/August/94 Scanned fixed by Di Pahl
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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