Grits casserole

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Recipe by: thorgal

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Milk
1 c Hominy grits
1/2 c Butter or margarine
1 Roll garlic cheese
2 Eggs, well beaten
1/2 c Cheese, grated

Bring 3-1/2 c milk to boiling in medium saucepan. Gradually stir in
grits. Gook over medium heat , stirring constantly, until thick
(about 10 minutes). Remove from heat. Add butter and garlic cheese;
stir until melted. Stir in eggs and remaining milk. Pour into 2 quart
casserole. Bake in preheated 375 degree oven uncovered for 30
minutes. Sprinkle grated cheese over top. Bake 15 minutes longer.
Mrs. Harold T. Cook