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See below ingredients and instructions of the recipe
1 1/2 lb Ground beef 1 md Onion, chopped
1 c Celery, chopped 1 cn Cream of chicken soup
1 cn Cream of celery soup 1 cn Water
1/4 c Soy sauce 3/4 c Rice
Brown meat and onion; add rest of the ingredients and bake at 350
degrees for 80 minutes. Top with chow mein noodles the last 10
minutes. Randy Rigg Submitted By RANDY RIGG On 03-14-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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