Ground beef plus
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Recipe by: yonca
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/3 lb Ground beef per person
Brown the ground beef thoroughly in the frying pan and drain off
excess fat. Add whatever you want like onion, green pepper, celery,
can of soup cheese, a small can of spaghetti or beans or macaroni or
corn or tomatoes and seasoning.
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