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Recipe by: atman
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See below ingredients and instructions of the recipe
1/2 c Butter or margarine -- 1 1/4 c Cooked ham -- chopped 8 oz
Softened 1 c Swiss cheese -- shredded 4
1 sm Onion -- grated Oz
1 tb Poppy seeds 8 ea Hamburger buns -- or 16 mini
2 ts Worcestershire sauce Buns
2 ts Mustard -- prepared
In a bowl, mix butter, onion, poppy seed, worcestershrire sauce and
mustard until well blended. Add ham and cheese; mix well. Divide
evenly among buns. Place in a shallow baking pan and cover with foil.
Bake at 350 deg. for 15 to 20 min. or until hot. Yield: 6 to 8 main
dish or 16 to 20 appetizer servings.
Recipe By : Taste OF home
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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