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Recipe by: pierre-aime
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See below ingredients and instructions of the recipe
1/4 lb Finely ground ham 1/8 ts Pepper
1/4 lb Cream cheese 1 ts Lemon juice
2 ts Worcestershire sauce 1/4 ts Salt
1 tb Catsup
Blend ingredients thoroughly and form into tiny balls. Roll in chopped
chives. Serve speared on tooth picks. Makes about 30 balls.
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