Ham egg and cheese english muffins - rachael ray recipe
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Recipe by: rachael-ray
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Main Ingredients:
English muffins
Butter
Cheddar cheese slices
Scrambled, poached or fried eggs
Ham deli slices
Cooking Preparation of the Recipe:
Toast English muffins. Spread with a little butter and top with scrambled eggs, a slice of cheese and ham.
Variations:
Add a slice of tomato.
Replace ham with bacon.
Breakfast is one of my favorite meals of the day. I just love breakfast food. My mom used to make these for us all the time even on camping trips. I love my egg with a slightly runny center. It must be a Southern thing like grits.
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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