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Recipe by: carolientje
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See below ingredients and instructions of the recipe
1 1/2 c Flour 3/4 c Cooked ham, ground
2 ts Baking powder 2 Eggs
1 tb Sugar 1 c Milk
1/4 ts Salt 3 tb Melted shortening
1/2 c Wheat bran
Sift together flour, baking powder, sugar and salt. Stir in bran and
ham. Beat the eggs, add milk and shortening. Add this to dry
ingredients and stir gently, only until mixed. Pour into muffin tins
that have been well greased. Fill tins about 2/3 full. Bake in a
moderate oven for about 25 minutes. Serve hot with butter. Many of
the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 05-15-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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