Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb Chopped green pepper 1/2 c Cooked ham, cubed
1 tb Butter/margarine 1 1/2 c Noodles, cooked
1/2 cn Condensed cream of mushroom 1 ts Mustard
Soup 2 ts Cheddar cheese, grated
2 tb Milk

In a pan cook green pepper in butter/margarine until soft. Do not
over cook. Add mushroom soup and milk, continue stirring over low
heat. Add cooked noodles mustard and ham. mix until well blended. Por
into a well greased casserole dish; top with cheese. Center
casserole in the middle of a 350 degree F oven for about ten minutes
or until the cheese is bubbly hot.

TIP: Cream of chicken or broccoli soup maybe used in place of the
mushroom soup.
Submitted By LOU RAMSAY On 02-12-95

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