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Recipe by: thaÏ
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See below ingredients and instructions of the recipe
1 1/2 c Cucumber, diced (1/2") 1 1/2 c Onion, diced (1/2")
1 1/2 c Tomato, diced (1/2")
--------------------------DRESSING-------------------------------
1/3 c Vinegar 1/4 ts Freshly ground black pepper
1/2 ts Salt pn Sugar
Combine the vegetables.
Make a dressing of the salt, pepper, sugar and vinegar. Stir lightly
into vegetables. Let set for at least 15 minutes.
Mary Riemerman
Submitted By MARY RIEMERMAN On 02-24-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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