Hash brown casserole (m_c-tx)
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Recipe by: yanni
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
32 oz Package frozen hash browns 10 1/4 oz Cream of chicken soup,
-thawed -undiluted
3/4 c Melted butter or margarine 8 oz Carton sour cream
1 c Shredded cheddar cheese 2 c Crushed corn flakes
1/2 c Chopped onion
Combine potatoes, half of the butter, onions, soup, sour cream and cheese.
Stir well. Pour into a 2 1/2 quart casserole. Pour remaining butter over
crushed cereal. Sprinkle over potato mixture. Bake at 350 for 50 minutes.
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