Havana banana
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Recipe by: anne-lucie
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3/4 oz Light rum Ice cubes
3/4 oz Banana liqueur 1 Maraschino cherry
1/2 c Pineapple-coconut drink 1 sl Orange
Combine rum and banana liqueur. Add pineapple-coconut drink and stir
to blend. Pour over ice cubes in large or small brandy snifter.
Garnish with maraschino cherry and orange slice.
Created by: Warehouse, Marina del Rey, Calif.
(C) 1992 The Los Angeles Times
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